FeedingTheFiya

Thanksgiving Turkey “Wontons”

Servings	Prep Time
30Wontons	5Minutes

Cook Time

20Minutes

Servings	Prep Time
30Wontons	5Minutes

Cook Time

20Minutes

Ingredients

Turkey Wontons

Panko Crumbs

To serve

Instructions

Over medium heat, melt the butter. As soon as the butter has melted, throw in the panko crumbs, garlic powder and celery salt. Keep stirring until they are golden brown. Move off heat.
Cut the cheese to 1 tsp sized bites.
Pat the turkey slices dry and place a piece of cheese in the center.
Fold in half and apply some cream cheese to a corner. This will hold them together. Then Fold the corners together.
Slice the pears and throw them in a bowl of water. Squeeze the juice of a whole lemon in the bowl. This will keep the pears from browning.
Melt the cranberry sauce in a pot over medium heat or in a microwave until it is liquid (20 second intervals).
Done! Combine all the ingredients on a plate/platter. Plate this however you want.

Recipe Notes

Here is a much better tutorial and different ways to fold wontons.

Keep your turkey DRY. It will not stick if it is moist.

The thinner the slices, the easier it is to fold.

You can use turkey stuffing instead of cheese as the filling!